Tag Archives: Phat Tire

Countryside Cycling

We had such a great day yesterday with the guys from Phat Tire that we decided to hang out with them again today!

Despite our sore muscles from Marble Mountain, we hopped on bikes and hit the road bright and early with Khanh and Thao (who, coincidentally, was the smart-ass who made the “piece of cake” comment at the rock wall yesterday!). They were fantastic guides and showed us “real Vietnam” away from all the touristy attractions.

We caught a ferry, along with many other commuters, and crossed the river to the village of Nhon Boi.
Standing on the ferry with Thao.
IMG_3700

Disembarking at the village.
IMG_3701

IMG_3703

We pedaled through villages and past vast rice fields.
IMG_3707

IMG_3714

IMG_3715

Rice plants turn the most gorgeous shades of green and yellow.
IMG_3706

We watched people drying peanuts on the road,
IMG_3709

walking a pig,
IMG_3710

and hanging up fishing nets.
IMG_3721

Pausing for a snack, we played with this little cutie.
IMG_3722

Khanh and Thao cuddled and coddled him, begging for kisses before giving him cookies. I commented about how we are so overprotective of children in North America. Khanh laughed and said our little friend probably wanders into all the neighbors’ houses and throughout the village, and his mother can be assured that he is safe and well fed.
IMG_3729

Khanh demonstrated how to walk from land to the boat on the bamboo pole. “Easy!” he said.
IMG_3735

Soon after our snack break, we came to a rickety bamboo bridge. Thao rode ahead with my camera to take shots of Tony and me. But once I got on the bridge, I chickened out. I jumped off the bike and walked it about half way. Thao chided me and suggested I switch to low gear, so I bravely and tensely cycled the second half. I asked if anyone ever falls off. “Sometimes,” he said. “when they have too much beer.”

IMG_3746

IMG_3751

IMG_3756

After awhile, we stopped at a home to see women weaving traditional mats from coconut fronds. They peel the fronds into strips, dry them, dye them with natural and chemical pigments, and then weave them on this traditional loom. The warp “threads” were thin fibers from a coconut tree trunk.

One jovial young woman twisted a strip of coconut frond onto a shuttle and then whipped it through the loom. An older woman used a wooden beater to push the strip tight and then knotted the loose end. They worked quickly and cheerfully, and I couldn’t even tell what their hands were doing.
IMG_3759

Of course, they encouraged me to give it a go, and I was completely idiotic. I slammed the beater too hard. I didn’t tie the knots properly. The old woman kept swatting my hand, as though that would remind me of the proper way to tie a coconut frond knot. A little crowd of villagers gathered to watch me mangle the mat. We all got a good laugh out of it.
IMG_3763

IMG_3764

The rest of the bike ride was rich with scenery and smiles. Highlights included villagers who shouted “hello!” as we passed, school kids heading home for lunch, a palm farm, a chat with a mama water buffalo and her baby, an organic farm (where they fertilize with seaweed), a Viet Cong cemetery, a duck crossing, another ferry ride and many fishing traps and nets.

Ducks out for a bike ride of their own.
IMG_3771

Tony, Khanh and Thao on the ferry back to Hoi An.
IMG_3779

Viet Cong village cemetery.
IMG_3772

Palm tree fronds drying in the sun.
IMG_3799

Fish traps.
IMG_3804

IMG_3796

Traffic jam.
IMG_3809

Waterfront property.
IMG_3806


“Take your bike over by the buffalo, and I’ll take a picture,” said Thao. Then she charged me. Baby nearby. Duh. Wish I could say that was the first time I’d made THAT mistake.

IMG_3813

Marvelous Marble Mountain

On the recommendation of our divemaster Alex, we booked a day of rock climbing with a local outfitter called Phat Tire.

According to the Phat Tire website:

Marble Mountain is 25 km (15 miles) away from Hoi An to the North, and stands out from the landscape as majestic granite mountains adjacent to the shore. It was rumored that this was an eggshell of the dragon king left behind after the birth of a beautiful princess. At the beginning of the 19th century, King Gia Long, when passing by this region, named these mountains after the five elements: Metal, Wood, Water, Fire and Earth.

Uncharacteristically, I did a pathetic job of researching Hoi An before we got here. I mean, I really didn’t research anything. So I had no idea what to expect at Marble Mountain. I figured we’d strap on our harnesses, play around on some limestone rock formations and call it a day.

We climbed up a LOT of stairs (which were, in fact, marble) and then sat on a ledge with a LOT of tourists while our guides, Tinh and Khanh, sorted out the equipment. As we waited, I walked around the site a bit, checking out a grotto with a Buddha statue. From another spot, I could see the beach. Very pretty, but nothing that seemed to justify the throngs of visitors.

IMG_3641

IMG_3611

IMG_3607

In all, I went up the rock five times on four different routes. The first was a “warm-up” climb, which was actually quite tricky; nevermind the “piece of cake” comment tossed out by a passing climb guide. The handholds on these karst formations were essentially serrated knifes carved into the rock. By the end of the day, my hands were shredded.

Chalky hands!
IMG_3614

IMG_3636

IMG_3618

My crowning moment was mastering a 28-meter (91-foot), grade 5.9 climb, which may seem wussy to some of you, but whatever. I climb MAYBE once a year, and my body is trained for yoga and teaching English, not pulling my lard-ass up some big rock face. Oh, did I mention there were freakin’ cacti in my path? Yeah, I nearly got impaled. So give me some props, people!

IMG_3638

Anyway, it was super fun. I loved it. LOVED it. I really need to do this more often.

A couple notes:

(a) Khanh served us lunch – baguettes with a selection of peanut butter, soft cheese, lettuce, tomatoes, cucumbers, and liverwurst, as well as a variety of fresh fruit. As he prepared the feast, I asked him for all the Vietnamese words and tried to reproduce them (badly, apparently, judging by Khanh’s reaction). Tony and I nearly choked on our bananas when Khanh prepared his own sandwich with EVERYTHING on it. Yes, peanut butter and cheese and liverwurst. But, hey, to each his own.

(b) Marble Mountain is – wait for it – legendary! I had no idea! After we finished climbing, Khanh took us around to some of the caves and grottoes. Remember I mentioned that grotto with a Buddha statue? Tourists kept climbing up there and taking FOREVER to come back down. I couldn’t imagine what they were doing. Well, there was another passageway behind the Buddha, and we climbed up on top of the “mountain” for a spectacular view of the sea. Who knew?! Then Khanh took us to Dong Huyen Khong (still on Marble Mountain). We stepped tentatively down into the darkness, turned a corner and encountered a cloud of sweet incense before realizing the narrow walkway opened into a huge cave lit by sunlight streaming through holes at the top. People lit candles and prayed at several Buddhist shrines, and a massive Buddha carved out of the wall stared down from above. We also visited the smaller Dong Linh Nham cave, which featured several Buddhist shrines and offerings to ancestors.

IMG_3646

IMG_3657

IMG_3660

IMG_3666

IMG_3669

At the base of Marble Mountain, we encountered shop after shop selling enormous statuary carved from marble and other stone. Tony clearly wanted to buy one of these lions, but our shipping allowance to India simply wouldn’t cover it.
IMG_3679

Marble Mountain map.
IMG_3602