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India, On the Road

Girls Get-away: Udaipur

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Just an hour’s flight from Delhi, and I awoke to this view.
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I spent the Diwali weekend in Udaipur with friends from Shanghai, Colleen and Ronna, and their daughters. Col now works in Hong Kong, but Ronna joined the AES staff this year, so we’re colleagues again. Small world!

We stayed at the Radisson Blu, which overlooked the Fateh Sagar Lake.
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Although relatively peaceful by India standards, the pool and restaurant were completely overrun by young children. Fortunately, we were upgraded to suites and had plenty of room to spread out and lounge. We escaped from the noisy restaurant to enjoy leisurely breakfasts outside under a canopy of morning glory.

The staff created Diwali rangoli in the lobby, and we were told to vote on our favorite.
“I like them both,” I said. “I can’t pick.”
“You must,” said a bossy supervisor.
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On our first day, we caught a couple tuk-tuks to the City Palace. Walking to the gate, we had a nice view of the Lake Palace, now a Taj Hotel. A rich lady who attends my yoga class in Delhi had encouraged me to stay there. Last I checked, the cheapest room was about $730 a night … so … yeah.

Ronna and Ava.
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Brenna, you teeny thing, no need to “mind your head.”
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I couldn’t resist hiring a guide at the gate. I am, after all, The Guide Hog. (See my previous post about my Guide Hog Jr.)
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Here’s what we learned: Maharana Udai Singh, 53rd ruler of the Mewar Dynasty, founded the city of Udaipur after a holy man advised him to build his palace on the hill. He started construction of the palace complex in 1559 on the east bank of Lake Pichola, and successive kings added on to the palace for the next 300+ years.

Just nine years after moving to Udaipur, Udai Singh lost his kingdom to Mughal Emperor Akbar (grandfather of Shahjahan, who build the Taj Mahal). In 1572, Udai Singh’s son Pratap led a Rajput army against Akbar’s forces in the legendary Battle of Haldighati. The palace museum features paintings of this battle, as well as a statue of Pratap’s horse, Chetak, wearing an elephant mask. Our guide, Mr. Singh, explained that in battle, neither horses nor elephants will charge a baby elephant. So Chetak’s disguise bought time for his rider. Chetak died in the battle, but despite being fatally wounded, he carried Pratap to safety. The Rajputs later won back their freedom and territory from the Mughals.
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Built of granite and marble, the complex comprises 11 interconnected palaces that reflect European, Chinese, Rajasthani and Mughal architecture with cake-topper cupolas, multi-level balconies, carved lacy screens, gardens, terraces, colonnades, and fountains. A couple sections of the palace now operate as heritage hotels.

According to Wikipedia:

Once India got independence in 1947, the Mewar Kingdom, along with other princely states of Rajasthan, merged with the Democratic India, in 1949. The Mewar Kings subsequently also lost their special royal privileges and titles. However, the successor Maharanas have enjoyed the trust of their people and also retained their ownership of the palaces in Udaipur. They are now running the palaces by creating a trust, called the Mewar Trust, with the income generated from tourism and the heritage hotels that they have established in some of their palaces. With the fund so generated they are running charitable hospitals, educational institutions and promoting the cause of environmental preservation

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A cardboard cutout of Bhupal Singh, paralyzed at the age of 16, tells that he was the first Rajasthani ruler to sign an Instrument of Accession to join the new Union of India in 1948 and the last Mewar ruler to reside in the palace.
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Mr. Singh pointed out that the Mewar people worshipped the Sun God, which explains the big suns displayed on the exterior and interior of the palace.
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Following our tour, we met up with our tuk-tuk drivers and tried to find a shopping street promoted in several guidebooks. The city was bustling with Diwali shoppers and festival preparation.

This lady was decorating the stoop in front of her bangle shop, where Brenna hit the jackpot.
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Holiday shoppers and honking vehicles filled the streets, sidewalks and markets. Amjan, one of the tuk-tuk drivers, stopped a few times to ask if we wanted to get out and walk around. No thanks!
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We saw a sign for “rooftop restaurant,” so we climbed about five flights of steep narrow stairs only to find ONE table at the very top! The owner offered us a menu, but it seemed a bit sketchy.
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Poor Amjan. I could tell he was frustrated that we couldn’t decide what to do. The crowds were too daunting. We finally asked him to take us to an Indian restaurant, where we had a nice late lunch before heading back to the hotel for the rest of the evening. We hunkered down with cocktails and snacks on the hotel’s deck, but before we knew it, Diwali entertainers were setting up a puppet show. Halfway into the show, we realized we were the only adults in the front row.
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The style of puppetry is called “Kathputli,” an artform purported to be more than 1,000 years old. At our puppet show, a man climbed onto the platform and stayed hidden the whole time, manipulating the puppets, while a woman sat cross-legged next to the makeshift theater, drumming and singing along. I thought the puppeteer was playing tunes on a kazoo, but the website PuppetIndia.com illuminated me:

Rajasthan puppets have their own unique speciality. Puppeteers manipulate the puppets with a whistling, squeaking voice and are interpreted by a narrator who also provides the rhythms. The puppets have no legs and movements are free. Their bodies and limbs are made of mango wood and stuffed with cotton. A slight jerk of the string causes the puppets to produce movements of the hands, neck and shoulder. Many puppets hang on one rope: one string tied to the head and other to the waist. The puppeteer makes a loop around his fingers and manipulates the puppet. He takes ghungru (bells) in his hands and plays it according to rhythm. These puppets have a very limited vocabulary, so the movements play a very important part. Puppets are moved towards each other with speed and with swords in their hands in fighting postures. Greetings and salutations are done by bending the puppets and leaving their arms to hang loosely.

Our second day in Udaipur involved a lot of chilling out, followed by our cooking class with Shashi. We returned to Delhi Saturday morning so Col and Brenna catch their flight back to Hong Kong. Before they left, though, we spent a couple hours at a salon getting pampered.

For more photos from our get-away weekend, check out my flickr album: Udaipur.

India, On the Road

Cooking with Shashi in Udaipur

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It’s no secret that I’m hopeless in the kitchen. Still, I’ve discovered cooking classes provide unique cultural insights and bring a sense of humanity to any place I visit.

When Col and Brenna asked about a cooking class in India, I looked online and found Shashi’s Cooking Classes in Udaipur. It looked a bit amateurish (“For a mouth open dive into the marvelous flavors of Rajasthan…”), but she got good reviews on TripAdvisor.

After a couple confusing phone calls regarding the class time, a tuk-tuk picked us up around 2 p.m. for the short ride to Shashi’s home. Ronna and Ava stayed behind to enjoy the hotel spa (which, unfortunately, turned out to be less than enjoyable). We joined a group from Ireland, who were in good spirits despite getting whacked with Varanasi’s version of Delhi belly during their train journey to Udaipur. (The only thing worse that Delhi belly is Delhi belly on a train.)

We all crowded into Shashi’s kitchen, where she demonstrated how to make masala chai and many delicious dishes. Following along in our photocopied recipe booklets, we stirred, sautéed, dipped veggies into pakora batter, rolled dough into chappatis and eventually sat down to eat it all. My favorites included the potato and onion pakora with mango chutney, aubergine and tomato masala, and the potato parantha. Yum!

Shashi learned English through her interactions with tourists, and although she often pointed to the recipe on the page, she admitted she couldn’t read English. She simply memorized where each recipe was located in the packet! Her life had been hard, but her spirits were high. Growing up in a village, she had only ever cooked in clay pots over an open fire before her arranged marriage brought her to the city. When her husband was murdered by a business partner, she struggled to support herself and her children. Her cooking classes provided the emotional and financial boost she needed. Whereas touristy cooking classes usually wrap up and send participants home, Shashi seemed happy to hang out and chat as the evening wore on. We stayed till almost 7:30 p.m. and likely would have lingered longer, but we knew Ronna and Ava were waiting back at the hotel.

Brenna and Col enjoying their tea.
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Shashi and her amazing box of spices.
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Shiny gets ready to sauté some onions.
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I’m just here for the photo opps.
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Shashi’s son, Ashish (right), is getting married soon, and there was some disconcerting talk about how Brenna was just the right size for Shashi’s nephew.
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Rolling chappatis (which are the same as rotis, in case you’re wondering).
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Full hearts and tummies.
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Here is Shashi’s masala chai recipe:
Serves 1 glass
Ingredients
* 1 glass of milk
* a quarter glass of water
* 2 heaped tablespoons of sugar
* 1 tablespoon of black tea (Indian Darjeeling tea is the best.)
Either
* a pinch of Masala Tea Powder (10 grams each of dry basil, nutmeg, dry ginger, cardamom and black pepper)
Or
* 2 pieces of cardamom
* 4 black peppercorns
* a fingernail of fresh ginger
Method
1. If using the fresh ingredients rather than the Masala Tea Powder, then grind the cardamom, black pepper and ginger roughly in a mortar and pestle.
2. Add all ingredients into a small saucepan and place on the stove.
3. Bring it to a boil, reduce the heat and simmer for approximately four minutes, stirring occasionally. The chai should start to turn a coffee brown color, and you should start to smell the cardamom and other flavors of the masala.
4. Once it is done, pour the tea into a glass through a strainer to remove the tea and other solid pieces left behind.

On the Road

Summer flashback: weekend in Virginia

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The first weekend of my visa run to Washington D.C., I caught the train to Williamsburg, VA, to hang out with a special friend and her family. Cami and I go way back. High school besties in Germany and college roommates in Kansas, we’ve maintained a close relationship ever since. She’s like the fourth Dickinson sister, and I claim a spot in her family, too. Failing at my traditional godmother duties, I was promoted to “fairy godmother” and more recently “zombie godmother,” and I love Cami’s two kids to the moon and back.

Here we are at church, where Quinn sang in the choir, Denison received a Bible and Cami got recognized for teaching Sunday School. Despite Cami’s dad’s prediction, lighting did not strike when I walked through the door. The lovely little Abingdon Episcopal Church was built in 1650 on land donated by George Washington’s grandfather.

At Busch Gardens for Quinn’s birthday, Cami and I tried to take a selfie with our KU Jayhawk. It took several attempts.

At the train station the next day, Quinn gave us a selfie lesson. She was clearly an expert.



I wish we could have spent more time together, but I’ll take what I can get.

India, On the Road

Summer Flashback: Tony visits our Tibetan “godchild”

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In 2012, I visited the Tibetan Children’s Village in Dharamsala and felt compelled to sponsor a student. We were assigned a little girl named Tenzin Nordon, who lives at another TCV campus in southern India.
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Tenzin writes to us a few times a year, enclosing cute drawings and notes written in marker. Her letters used to start with “Dear Sponsor,” but lately she’s switched to “Dear Godmother,” which feels more than a bit misguided.

Tony and I talked for a year about visiting Tenzin, so we finally scheduled a long weekend get-away to Bylakuppe, home to thousands of exiled Tibetans in the Indian state of Karnataka. Our trip was scheduled for mid-May. We shopped for gifts, picking up a rubik’s cube, a couple board games, an art project and some clothes. Tony was remarkably savvy at shopping for a 12-year-old girl.

Unfortunately, I was sent to Washington D.C. that weekend to sort out my Indian work visa, so Tony had to make the trip alone. I’ll let Tony tell the story.

Me: Describe the journey.
Tony: We landed in Bangalore and a driver met me for a 7-hour ride to Kushalnagar (the nearest town to the TCV school). When I landed, I felt like I was in the desert. I looked around and things were pretty darn barren. The air was cleaner than in Delhi, but there was a quietness, a lifelessness. But by the time we got to Kushalnagar, I have never in life seen such fertile land.

There were fruit stands everywhere. There was no poverty like you see in Delhi. It seemed everyone had food and everyone was being used productively; everyone had a job. There were truckloads of mangoes everywhere, and everywhere you looked there were giant coffee plantations and bananas growing. Stall after stall of produce. There were mango stands with five or six or seven different kinds of mangoes, stacked up in pyramids.

I just kept thinking the wrong person had made it to this beautiful paradise; I knew how much you would love it. (Sharon’s comment: Mangoes are my favorite fruit, and Tony doesn’t even LIKE them! So unfair.) The cows were really healthy looking. Fat and clean and well fed. The women weren’t wearing western clothes. They were wearing Indian clothes and they were smiling and happy, and because the area was so busy, they were all carrying things on their heads. It was a long drive, but after about four hours, I saw a Kentucky Fried Chicken and Costa Coffee, so I had a KFC sandwich and French fries. It was out in the middle of nowhere. You couldn’t just drive past it.

I stayed at this amazing hotel – Amanvana Luxury Boutique Spa Resort – that had an Alice in Wonderland theme in every room. Every time you had tea or went to the spa, there were these little allusions to Through the Looking Glass. There were murals on the walls, and they left copies of the books around. It was me and groups of Indian women on holiday. They gave me a big Indian breakfast, and we had a Indian buffet at night. It was pretty darn spicy.

Me: So I booked a day of sight-seeing for us. Did you take advantage of it?
Tony: I went to some coffee plantations in the morning. They were huge, owned by Nestle. It was a holiday, so there wasn’t much going on. My guide and I got out and walked up and down the fields. He talked to some women who were working in the fields, and he told me some facts about how much coffee they produce. But the show they give to tourists didn’t happen, and there were no English speakers.
I also went to an elephant sanctuary, and I had to take a ferry ride across a river to get there.

They walked the elephants down to the river and bathed them and they let people who were so inclined bathe the elephants and interact with them. I was actually kind of sad because they were hobbled with big heavy chains, and some of the people in charge of the elephants were young boys and they weren’t gentle or kind. They didn’t have any compassion for the animals.

Everybody was there to see the elephants, and a lot of people were looking at me, too. I enjoyed seeing the people from all over India. I got to see all different styles of dress and mannerisms, and they didn’t sound the same as people from Delhi.

Me: Then did you go to the TCV school the next day?
Tony: I had a big breakfast and packed up the little presents for Tenzin. Mr. Dorji (the sponsorship secretary) showed me all over the school – the computer center, which they were really proud of; the dormitory, where all the girls stay; the preschool classrooms.

He introduced me to a preschool teacher and he said she had been HIS teacher when he was little. He had grown up at this campus.

I got to meet several of the secretaries and they told me the history of the school. An Englishman who died recently was the first head of the school in 1981. It impressed me that someone could do something like that and it would survive long after he was gone. I thought about the countless lives he improved.

I met Tenzin, and she seemed happy and popular and curious. She was very appreciative but very very shy. I got to say hello to a few of her friends, and I watched their morning assembly. I got to hear them sing their own national anthem and the Indian one.

Me: What stuck with you after touring the school?
Tony: The kids don’t have much stuff, and they have a limited amount of space. They have a few clothes and a few little personal things. I can tell that they never had any privacy. Yet they were happy and cheerful and laughing, and everything they did have was clean and nice. It made me happy to support this institution because I could tell they were taking good emotional care of the kids.

Me: Anything else?
Tony: I was just sad I didn’t have you there to share it with. That’s the emotion that pervaded the whole thing because I knew how much you would have enjoyed it.

India, On the Road, Uncategorized

Goan fisherman steal the show on ‘dolphin trip’

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Early Friday morning, a longboat arrived at the beach in front of our bungalow. Similar to a large canoe, it featured an outboard motor and a wooden outrigger cobbled together with yellow rope. Marianna and I waded through the water to climb into the boat, and sat while the older fisherman and his young assistant remained in the water waiting for a break in the waves before pushing the boat back out to sea for our “dolphin trip.”

We motored to the edge of the bay, occasionally pausing to scan the sea for dolphins. A few fins surfaced. An arched back, a flip of a tail. Maybe five dolphins in all, including a baby. After the excitement of our dolphin encounter in the Maldives last year, this was rather anticlimactic.

Our captain maneuvered his little craft toward a larger boat, where men were hauling in a huge red net jumping with sardines. About ten skinny workers clad in underpants and tank tops clustered at the stern, pulling the net hand-over-hand, their upper bodies bowing jerkily up and down, brown legs tensing with the effort. They sang as they worked, a repetitive chorus in response to a leader’s verse. Our boatmen chuckled, and the younger man noted how singing makes work easier. I almost asked what the song meant, but I worried the lyrics might be embarrassing to translate. Instead, I asked how long it would take to finish the job. About one and a half hours, he replied.

As the song continued, empty net piled at the fishermen’s feet and captive fish were forced into the remaining space at the sea’s surface. Trapped, the sardines leapt and splashed, some catapulting out of the net and back to freedom, some flipping into the claws of swooping brahminy kites. The brown-and-white birds circled the boat, stealing frantic fish – both at sea level and in the air. Near collisions and threatening shrieks resulted in surrender, fish falling from loosened claws, snatched from the sky by the aggressor.

I hadn’t brought my camera on our brief excursion, but the image would have made a brilliant photo. The paint-peeling fishing boat, bobbing in a jade sea, dark bodies bent over crimson nets, small orange buoys evenly spaced along the net’s edge floating amorphously around the boat, a blazing neon sun rising over the forested hills that jut up from the beach, and birds of prey suspended like a mobile overhead.

Here’s a photo of a brahminy kite taken by Johan Stenlund and posted on his website, Birds in India/Goa. Now imagine scores of them circling the fishing boat!
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Here’s a photo of a fishing boat at our beach, similar to the one that took us on our “dolphin trip.”
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India, On the Road

Goa-geous spring break!

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After countless vacations at the various baby-powder beaches of Thailand, I have developed a serious case of Beach Snobitis. I have high expectations for cleanliness of sand and sea, pleasant water temperatures, spectacular panoramas, and local flavor. I also have little tolerance for drunken backpackers, cigarette butts, and loud late-night music. Stranded in India until certain visa issues get resolved, I grudgingly agreed to Spring Break on the beach in Goa with my friend Marianna. Generally an optimist, I was, nevertheless, prepared for disappointment.

We arrived Tuesday afternoon at H2O Agonda for five nights in a beachfront bungalow. Realizing our hut abutted the thatch-roofed restaurant, I immediately protested. Most beach hotels cater to the party crowd, and I am too old for that. Insomnia is my constant companion; I don’t need help from the hotel bar. Unfortunately, no other bungalows were available, so we moved in to the space, which is equally split between a bedroom and an open-air bathroom.

I’ll spare you the suspense: This place is wonderful! The loudest sound is the crashing surf. Aside from an occasional cow patty, the sandy beach is clean and mostly litter-free. At one end, boulders rise up in clusters, begging to be climbed. I splashed into the warm sea this morning to find turbulent water and powerful breakers, perfect for body surfing. Eventually worn out, I sat at the edge of the tide, drizzling wet sand onto my legs and letting the waves wash over me.

I guess I can handle this for a few more days.
H2O Agonda

On the Road

Wrapping up winter break at Koh Chang

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For the last week of our semester break, Tony and I flew from Korea to Thailand. We decided to splurge on a luxury resort on the island of Koh Chang, which is located southeast of the mainland. On this map, our hotel’s pin is letter A.

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If you check out our hotel’s website, you’ll think “Nirvana” was an appropriate name. Well, let’s just say it should have been called “Not Nirvana.” It may have been luxurious at one time, but alas, those days are over. No worries. Thailand is always amazing, and our week was filled with sunshine, great food, fresh air and stunning scenery. Other than one crappy day of killer seasickness – or a mild flu? – we had a great time.

Our home away from home. I know, it LOOKS like Nirvana. Just trust me.
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This is the railing from which a monkey tried to steal my bikini top. It’s also the railing where a monkey picked bugs off another monkey while straddling Tony’s shirt that was drying there. Ewww! We didn’t want to sit out here because of all the nasty monkeys.
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Tony rented a scooter to shuttle us around the island. We’ve done that before in other parts of Thailand, but Koh Chang presented bigger challenges. It was way hillier with hairpin curves, poorly maintained roads and lots of seemingly drunken backpackers trying out scooters for the first time. After two years with only a motorbike for transportation when we lived in Laos, Tony became an expert scooter driver, and I felt safe the whole time.
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Twice, we scootered north to Kai Bae Beach. The first time, we just played in the water, watched tourists frolicking with baby elephants and hung out in the shade of a big palm tree.
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The second time, we rented a kayak and rowed to a smaller island, where we swam, played cards and enjoyed the serenity.
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We kept returning to Buddha View Restaurant in Bang Bao, a short walk or ride from our hotel. Delicious Thai food and lovely views! One time, we sat at a table with the floor cut out, so our legs dangled over the water.
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Poor Tony. While putting his shoes on at the restaurant entrance, he bent over and dropped his reading glasses in the sea. For the rest of our trip, he had to jack up his kindle font to read his book.
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The restaurant was part of the “fisherman’s village,” which was one of the attractions for me when I was booking our hotel. However, it’s really a collection of touristy shops and restaurants and the launching point for all the dive boats. Ah well, it was still interesting and offered some nice photo opps.
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One evening, we watched the sunset from our hotel’s Rock Walk makeshift bar. Very romantic.
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Well, that’s it. Back to reality tomorrow! It’s always hard to leave Thailand, even when Nirvana is Not Nirvana.
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Check out my Koh Chang flickr set for more photos.

On the Road

SCUBA: Seasickness Can’t Undermine Beauty and Amazement

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“I feel kind of blech-y,” I said to Tony Tuesday morning. “I can’t really put my finger on it, but I just don’t feel right.”

I didn’t have a stuffy head or that ubiquitous Delhi cough. I didn’t feel nauseous or suffer any other symptoms of food poisoning. I just felt blech-y. Oh well. It was our scuba day, so suck it up, buttercup.

Dive Adventure sent a pick-up truck taxi to collect us at our hotel. After picking out shorty wetsuits and fins, we walked down the pier to the boat and settled in for our cruise to the dive site. Our divemaster, Özay, was Turkish, so we chatted about living in Istanbul, diving in the Mediterranean and the chaos of Turkish politics. We were very impressed with Özay and the rest of the Dive Adventure crew. They seemed to care about safety and ocean conservation, values that are sometimes missing with other dive shops.

The first stop was a wreck, but only divers with their Advanced Open Water certification were qualified to explore the deep. A risk taker on land, I play it safe in the ocean, so we chose to snorkel around the wreck site while more experienced divers explored the sunken boat. Tony swam down to touch the mast, but that was the highlight of our snorkeling experience.

Climbing back aboard the dive boat, I felt extremely queasy. I stumbled to the bow, poured myself a cup of cold water and sat down to get my bearings. Prone to motion sickness, I know the drill. Stare out at the horizon, stay hydrated, don’t let the rolling boat mess with your head. But the weird thing was the boat wasn’t rolling. The clear turquoise sea was still and smooth as glass. I leaned over the railing and projectile puked up all my breakfast. Nice.

Soon, the boat was back on the move. We reached our destination in just a few minutes, but I was barely able to stand. Tony hooked up my gear, and I just had to trust that he knew what he was doing. “Please don’t let me die down there,” I said weakly.

At the last minute, we spotted a tube of toothpaste and recalled advice from our last dive experience when I had struggled to keep my mask from fogging up. Tony handed me the toothpaste, and I squeezed a blob into my mask, smushed it around and rinsed it in the seawater. A terrible dive buddy, I only half-heartedly toothpasted Tony’s mask, and then checked his weights, BCD and air before letting him jump in. I quickly goose-stepped in after him. Once in the water, I felt a bit better.

Özay, Tony and I, and three other divers let the air out of our BCDs and slowly sank down to explore the Hin Rap Koh Chang reef. A fairly shallow dive, the visibility was fantastic (and my mask stayed perfectly clear the whole time!). We didn’t see any big or unusual sea life, but I often found myself completely surrounded, morphing into the cloud of tiny rainbow fish. Swimming around the coral reef felt magical, but I couldn’t shake my blechy-ness.

Unfortunately, we had to get back on the boat. I wriggled out of my gear and crumpled on a bench. Tony dismantled everything, rinsed our masks and re-connected our BCDs to new tanks in preparation for the next dive. The boat crew set up a Thai buffet, but I could barely choke down a few bites of plain rice. Fortunately, we soon reached our next dive site: Hin Riha Thek, which translates to “broken boat reef”. The rock barely jutted out from the water. We could see how easily a boat might crash into it.

Özay led the pack with Tony and me right behind him. The water was so murky we could barely see him. I thought my mask was fogging up, but when I pulled it off to clean it, I realized the toothpaste was still working. So it wasn’t the most scenic dive ever. My favorite sight was a shallow barrel coral, pale purple with a scalloped top. Inside several bright orange fish darted about. White coral snaked from the sand into the barrel like tubing. For a moment, it tricked my woozy mind into thinking it was a typical fishpond like people keep in their backyards. I had a little underwater laugh when I snapped out of it.

Back on the boat, I barfed up the rice.

I slumped at the back of the boat, too humiliated to socialize, for the trip back to shore. After disembarking, getting Özay to stamp my dive log, and bidding farewell to our fellow divers, we popped into 7-11 to get Gatorade and some M&Ms and then walked the short distance back to our hotel. Although I felt sure the motion sickness would abate quickly, I assured Tony I was done for the day. I showered and rolled into bed; he took the scooter and zipped off to get some dinner. While he was gone, the Gatorade and M&Ms made an encore appearance. Let’s just say the motion sickness did NOT abate quickly. I slept – fitfully – for almost 20 hours, completely losing one whole day of my holiday.

I’m still not sure whether I was sick when I got on the boat, or if the boat made me sick. Regardless, I’m not ready to give up scuba diving, but maybe I’ll search for a resort with a house reef – and skip the boat ride – for our next vacation.

On the Road

The Korean Folk Village brings Joseon Dynasty to life

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Before heading to Seoul, the Dents and the Warrens visited one final cultural attraction: The Korean Folk Village. It’s called THE Korean Folk Village, but I’ve heard there are many. The brochure says, “Happy coexistence with pleasant tradition!”

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Kind of the like the Korean version of Colonial Williamsburg, this village featured historical interpreters demonstrating what life was like in a bygone era. Here, Korea’s last imperial dynasty – the Joseon period – has been recreated “on a 243-acre site regarded as a propitious location according to the principles of feng shui, with a river flowing in front of it and a mountain behind it,” the brochure explains.

Here’s a rundown of the Joseon era, from Wikipedia:

Joseon (Korean: 조선; Hanja: 朝鮮; also Chosŏn, Choson, Chosun, Cho-sen), was a Korean state founded by Taejo Yi Seong-gye that lasted for approximately five centuries, from July 1392 to October 1897. It was founded following the aftermath of the overthrow of the Goryeo Dynasty in what is today the city of Kaesong. Early on, Korea was retitled and the capital was relocated to modern-day Seoul. The kingdom’s northernmost borders were expanded to the natural boundaries at the Amnok and Duman rivers through the subjugation of the Jurchens. Joseon was the last dynasty of Korean history and the longest-ruling Confucian dynasty.
During its reign, Joseon consolidated its effective rule over the territory of current Korea, encouraged the entrenchment of Korean Confucian ideals and doctrines in Korean society, imported and adapted Chinese culture, and saw the height of classical Korean culture, trade, science, literature, and technology. However, the dynasty was severely weakened during the late 16th and early 17th centuries, when invasions by the neighboring states of Japan and Qing nearly overran the peninsula, leading to an increasingly harsh isolationist policy for which the country became known as the Hermit Kingdom. After the end of invasions from Manchuria, Joseon experienced a nearly 200-year period of peace.
However, whatever power the kingdom recovered during its isolation further waned as the 18th century came to a close, and faced with internal strife, power struggles, international pressure and rebellions at home, the Joseon Dynasty declined rapidly in the late 19th century.
The Joseon period has left a substantial legacy to modern Korea; much of modern Korean etiquette, cultural norms, societal attitudes towards current issues, and the modern Korean language and its dialects derive from the culture and traditions of Joseon.

Strolling through the village on New Year’s Eve, I joined the crowd offering up wishes for 2014. The sign said: “Tie your wishes onto the elaborately piled up stone tower. The wishes hung from the straw rope are burnt along with sheaves of rice (Dalh-jib) for the first full moon of the new year and go up to the sky.”
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The village comprises 260 traditional houses relocated from various regions of Korea. There were opportunities to weave shoes out of straw, operate a millstone, create a silkscreened print, make a kite or fan, and participate in many other workshops, including the “experience of government office implementation of punishment,” which we missed, unfortunately.

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We were encouraging Will to say “moo” to the cow, while a Korean family was coaching their baby to say “oo-may.” No wonder the cow wasn’t looking at Will! It didn’t speak English.
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The Korean Folk Village has also served as a shooting location for popular TV dramas, so many visitors come as part of their “Han Ryu” (Korean Wave) cultural tour. I had never heard of this Korean Wave phenomenon, but apparently it’s a reference to the popularity of South Korean culture (such as K-Pop music videos) and the tourism that follows it. Here’s Tony, joining the Korean Wave and posing with Jang Geum from the K-Drama “Jewel in the Palace.”
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According to the DramaFever website:

Jewel In the Palace is arguably the first successful historical feminist drama, retelling Jang Geum’s rice-to-riches story during the Chosun Dynasty 500 years ago. Jewel is the real story of Jang Geum, a young girl who is the first woman to become the King’s supreme royal physician in a male-dominated society. Behind her child-like eyes lies an ambitious working girl with a 21st century mindset. See how Jang Geum goes from being a virtually abandoned child to becoming the King’s doctor. This unforgettable drama of epic proportions tells the touching and tear-jerking story of a true underdog.

Random shots of the folk village.
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Check out my flickr set if you want to see more photos!

Well, it’s no secret that I love this kind of stuff. If I could quit my real job, dress up in period costume and play act all day, I would do it! Not sure what role I would play at The Korean Folk Village. Any ideas?