Ready to roll! (As soon as the rain stops…)

After five years in New Delhi, this girl is ready to get back on a bike and enjoy some nature.

Here in Santiago, we live just a couple blocks from urban bike trails that stretch across the city, connecting riverside parks in 11 neighborhoods. On Sunday mornings, about 40 kilometers of roads are blocked off to cars and opened to cyclists.

A July 2016 article in The Guardian traces “Santiago’s two-wheeled revolution.” It’s full of interesting anecdotes about grassroots efforts to promote a cycling culture that breaks down social barriers. This little blurb confirmed my belief that I was going to love biking here:

Geographically and climatically, Santiago is kind to those on bikes. The city is backed by some of the highest mountains in the world but is surprisingly and mercifully flat, rising from an altitude of 475 metres in the west to around 700 metres in well-heeled Las Condes and Vitacura. Only in the eastern extremes, where the city extends its tentacles into the foothills of the Andes, does the going get tough. It is a dry city too, with around 280mm of rainfall a year – less than half of London’s total. For a third of the year between November and February it hardly rains a drop.

Check out this screenshot of the Mapocho42K project, a bike path along the Mapocho River. Can’t you feel the wind in your hair?
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After a couple months of chilly weather, Santiago is emerging from winter. It’s time to get back in the saddle.

Life is simply too busy (and traffic is too daunting) for weekday excursions, so we had planned to shop for bikes last weekend. Then Tony got sick and spent the whole day Saturday in bed. Sunday, most bike shops were closed. So we were determined to get it done today! We had heard about “bike street,” a strip of bike shops in central Santiago (and we even saw the shuttered stores when we went to the 2Cellos concert last week). The plan for today was to visit “bike street,” although Tony and I both felt nervous about the language barrier. A quick google search revealed a Trek bike shop just a couple miles away. We decided to check it out first.

With our bike rack in the trunk, we drove to Echard Bike Center and found everything we needed. The family-owned shop featured friendly knowledgable staff, including Jean Claude, who had raced mountain bikes in California years ago and spoke beautiful English. Tony and I both found bikes we loved, and we pimped them out with computers, water bottle racks, kickstands and Kryptonite U-locks. We had brought bike lights and helmets from the States.

Waiting…
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A worker rolls out Tony’s sweet blue ride.
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Good thing Tony was kitted out and ready to go! (Just kidding … it’s only a mannequin. But don’t you think Tony needs tattoo sleeves?)
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The guys let me pose like I know how to fix a bike. I do not.
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Por qué Trek? Because it’s awesome!
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Drumroll, please… Ta da! You can’t really tell from this photo, but parts of the frame are dark purple with sparkles. I love her.
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Unfortunately, it started to rain about the time we got home with our bikes, but as soon as the skies clear, you know where we’ll be!

Soaring over Santiago at Costanera Center

Wherever we go in the world, there’s an irresistible urge to climb to the highest point for a bird’s-eye view. I started to make a little collage of all the sky-high places we’ve visited, but there were too many! Check out this small sample.

Here in Santiago, I’m guessing the surrounding mountains hold the key to ultimate panorama photos. I’ll let you know when I finally get out of town to check them out.

In the meantime, we rode to the top of Latin America’s tallest building Monday afternoon. The 300-meter-high Gran Torre Santiago, a 15-minute walk from our house in the Providencia neighborhood, is one of four skyscrapers comprising Costanera Center. It offers a 53-second elevator ride to the observation deck on the 62nd floor.

Compared to other skyscrapers we’ve visited, this one was a bit … well … short. However, the 360° view of Santiago really helped me understand the city’s layout. On land, we frequently seem to drive circuitous routes to get from Point A to Point B. Now I realize we are navigating around those gorgeous hills.
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From the observation deck, we could pinpoint some neighborhood landmarks but couldn’t identify our apartment building. Later, I compared my photos with our apartment’s location on google maps and found it.
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Providencia cools off in the building’s shadow.
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Compulsory cheesy selfie with our new friends, Pi, Laura, and Sara.
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A half-hearted attempt to research the building revealed few interesting facts other than how the financial crisis of 2008 stalled construction for 10 months. But a poster at the observation deck said construction of the Gran Torre Santiago involved 6,000 workers, 350,000 square meters of concrete, and 105,000 metric tons of steel.

The Skyscraper Center websites describes the building this way:

Torre Costanera’s design comes from it’s close proximity to the Andes, and the need to distinguish the tower against this dramatic backdrop. It has prompted a simple and clear form. Rising from the northwest corner of the development next to the Mapocho River, the glass-clad tower has a slightly tapered, slender form that culminates in a sculptural latticed crown. The four corners are indented to accentuate its slenderness. The glass surface of the tower strikes a delicate balance between transparency and reflectivity. At the top of the tower is a dramatic steel and glass structure, providing a unique and elegant silhouette. This is a 21st century building, both technically and aesthetically. It is designed with state-of-the-art structural and mechanical systems, including a highly advanced outrigger system to account for Santiago’s high level of seismic activity. The cooling tower draws its entire water supply from the adjacent San Carlos canal.

A visit to the 105th tallest building in the world? Check! Cross that off my bucket list.

La Vega Central offers up Chile’s bountiful harvest

For the first couple months we were in Chile, I thought disfruta was Spanish for fruit. You see it on posters and billboards everywhere, so I just figured these were people who loved their fresh produce. I now know disfruta means “enjoy,” so it makes more sense how often it featured in ads for restaurants, concerts, and festivals.

I was right about one thing, though. Chileans love their produce, and for good reason. This stuff is top notch. Many locals and expats have told me La Vega Central is the best place to get the freshest fruits and vegetables for the best prices in Santiago. I heard about the market even before we moved here, but the recommendation almost always came with a disclaimer: Hold on to your bag because the crowds are insane!

Shopping mobs + insecurity about haggling in Spanish = anxiety. So as much as I wanted to get my hands on those big juicy strawberries, I chose instead to buy the overpriced underripe fruit at the supermarket.

Finally, my Spanish-speaking friend Sarah and her Chilean friend Ariel invited me along to explore the market. Although some stalls were closed for Monday’s Columbus Day holiday, there was still plenty of mouth-watering produce for the picking. Best of all, we didn’t encounter the nightmarish crowds of weekend lore.

Right off the bat, I saw an old man selling pumpkin on the sidewalk and felt myself drawn to the bright orange glowing in the sunlight. I snapped a photo, and he promptly barked at me, so I apologized and bought some pumpkin. (Back home, I roasted it with some other chopped veggies and ate them over couscous with goat cheese. Yum!)
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Ariel taught me how to ask first before taking photos, which allowed me to connect a bit with the vendors. Puedo sacarta una foto, por favor? Everyone responded with a kind smile, and some even posed.
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I found my precious strawberries and bought a whole kilo for less than $2. It’s not customary to haggle here, Ariel explained.
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I also bought these beautiful little potatoes, which Ariel had never seen. We found out they were from Peru. (Tony cooked the potatoes for me, and I’m sad to say they tasted pretty much like soil and had a strange gag-inducing texture.)
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Sarah found celery almost as tall as she is.
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Pretending to choose tomatoes.
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There was so much more than just fruit and veggies. At one point, a vendor walked past us pushing a trolley towering with toilet paper while I stood next to drums of cat food and dog food, waiting for Ariel to sample almonds at a nut shop. I saw ladies selecting fresh fish from a tray of crushed ice next to a stall hawking spices and tea. Refrigerated meat cases held every cut of every animal you could imagine. Some tiny shops were bursting with a little bit of everything, including the ubiquitous cats.
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I liked this cool sign.
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But the same stall had a creepy display of naked Barbies and baby dolls. I asked Ariel about it, and he said, “I have no idea!” I was relieved to hear it wasn’t a cultural thing.
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Sure it was a holiday and less crowded than usual, but we were all impressed by the cleanliness of the market. Even the public restroom was pleasant with TP, running water, and soap.

Now that I understand the lay of the land, speak a few useful Spanish phrases, know to pay the posted prices, and realize the power of a smile, I feel less intimidated about shopping at La Vega. It’s still much more intense and time-consuming than a trip to my local supermarket, but it is worth an occasional visit.

A few more shots from our recon mission…
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